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Growing scrutiny of the meatpacking industry and rising Brazilian beef imports are fueling a new debate over competition and U.S. food security.
USDA trade data said Brazilian beef exports to the U.S. reached $795 million in the first quarter of 2026, up 21 percent from last year. At the same time, total U.S. beef imports climbed 28 percent while domestic beef exports declined.
Brazil’s Association of Meat Exporting Industries said more access to the U.S. market would benefit both countries, as U.S. beef prices are elevated and Brazil has the capacity to help meet demand. Brazilian exporters also want more U.S. access as China nears its annual import quota for Brazilian beef.
Additional Brazilian supply could further pressure U.S. cattle producers already facing tight margins and increased global competition.
Progressive Farmer reported that acting Attorney General Todd Blanche confirmed the Trump administration is investigating potential anti-competitive practices in the meatpacking sector as imports from Brazil continue to surge.
Source: NAFB news service
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