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The U.S. Department of Agriculture today announced proposed updates to federal line speed regulations in poultry and pork establishments operating under modern inspection systems.
The changes would update outdated limits by allowing eligible establishments to operate at speeds supported by their processes, equipment and food safety performance, with FSIS maintaining full oversight. The proposals maintain full federal oversight in every establishment and reaffirms the authority of inspectors to slow or stop operations whenever inspection cannot be performed effectively.
“These updates remove outdated bottlenecks so that we can lower production costs and create greater stability in our food system,” said Secretary Rollins. “By bringing our regulations in line with proven, real-world capabilities, we are supporting a stronger supply chain, giving producers and processors the certainty they need, and helping keep groceries more affordable for every household.”
The updated regulations would also remove worker safety attestations that fall outside USDA’s statutory authority, reducing redundant paperwork for industry.
USDA’s proposals would update outdated processing requirements for poultry and pork establishments operating under modern inspection systems.
USDA invites public comment on both proposed rules. Comments will be accepted for 60 days following publication in the Federal Register. More information will be available at www.regulations.gov.
Source: USDA
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